Menu Section: Vegan

Vegan Spicy Fried Rice $17.00 Jasmine rice stir fried with bell pepper, fresh basil and carrots in garlic and spicy sauce. Vegetables – $17 | Tofu +$1 | Vegan Chicken, Shrimp or Duck +$5

Vegan Vegetable Delight $19.00 Medley of vegetables sautéed with garlic and house soy sauce. Vegetables – $19 | Tofu +$1 | Vegan Chicken, Shrimp or Duck +$4

Vegan Ka Pow $19.00 Thai chili, basil, onions, red bell pepper, green beans, carrots stir-fried with garlic & spicy sauce. Vegetables – $19 | Tofu +$1 | Vegan Chicken, Shrimp or Duck +$4

Vegan Pumpkin Curry $19.00 Spicy red curry paste in coconut milk with Pumpkin, eggplants, bell pepper and fresh basil. Vegetables – $19 | Tofu +$1 | Vegan Chicken, Shrimp or Duck +$4

Vegan Yellow Curry $19.00 Thai style yellow curry in coconut milk with carrots, potatoes, bell pepper and onions. Vegetables – $19 | Tofu +$1 | Vegan Chicken, Shrimp or Duck +$4

Vegan Drunken Noodles $17.00 Thick rice noodles stir fried in garlic & chili sauce with onions, bell peppers, carrots and fresh basil. Vegetables – $17 | Tofu +$1 | Vegan Chicken, Shrimp or Duck +$5

Vegan Pad Thai $17.00 Thin rice noodles stir fried in tangy tamarind sauce with tofu, scallion topped with crushed peanuts and fresh bean sprouts. Vegetables – $17 | Tofu +$1 | Vegan Chicken, Shrimp or Duck +$5

Kale Salad $18.00 Fresh kale, cucumber, carrots, corn, beetroot and red onion topped with crispy mock duck. Served with lemon vinaigrette.

Vegan Larb $18.00 Crispy vegan duck or chicken mixed with spicy lime dressing, rice powder, onions, cilantro and fresh mint.

Curry Puff $15.00 Wonton skin stuffed with curried potato, pea and carrots. Served with cucumber chutney.