Orange County is known for its vibrant food scene, and vegan options are no exception. If you’re a vegan or simply looking to explore plant-based cuisine, Zabb Thai Cuisine in Orange County should be at the top of your list. With a diverse menu, Zabb Thai Cuisine – vegan food in Orange County. In this article, we will delve into a selection of irresistible vegan dishes available at the renowned Zabb Thai Cuisine, giving you a closer look at the must-try options on their menu.
Start your culinary journey with the Curry Puff, a delightful appetizer that combines the flavors of curried potato, peas, and carrots. These crispy wonton skin pockets are served with a refreshing cucumber chutney, providing a perfect balance of textures and tastes.
The Garden Wrap at Zabb Thai Cuisine is a delightful combination of vegan chicken, shiitake black mushrooms, carrots, and a medley of spring mix vegetables, all elegantly wrapped in delicate rice paper. Accompanied by a house basil sweet and sour sauce with a touch of spice, this dish is bursting with fresh flavors and is sure to satisfy your cravings.
For a refreshing and nutritious option, try the Kale Salad. Featuring a vibrant medley of fresh kale, crisp cucumber, sweet carrots, juicy corn, earthy beetroot, and tangy red onion, this dish is elevated with the addition of crispy mock duck on top. The lemon vinaigrette adds a tangy and zesty twist to this wholesome salad.
Thai Garden Salad:
Treat yourself to the Thai Garden Salad, a delightful combination of crisp green vegetables, refreshing cucumbers, and juicy tomatoes, generously topped with fried tofu and a sprinkle of crispy noodles. The peanut dressing perfectly complements the dish, adding a rich and nutty flavor.
Vegan Chicken Satay:
Grilled skewers of marinated mock chicken, accompanied by peanut sauce and cucumber chutney, make the Vegan Chicken Satay a crowd-pleasing appetizer. The tender texture and savory flavors will leave you wanting more.
Vegan Drunken Noodles:
Experience the bold and spicy flavors of the Vegan Drunken Noodles. Stir-fried thick rice noodles with garlic and chili sauce, combined with onions, bell peppers, carrots, and fresh basil, create a satisfying and aromatic dish.
Vegan Ka Pow:
For a spicy and aromatic delight, the Vegan Ka Pow is a must-try. Prepare to savor a harmonious blend of flavors in this dish, as it showcases Thai chili, aromatic basil, onions, vibrant red bell peppers, crisp green beans, and carrots, all expertly stir-fried in a garlic-infused spicy sauce. Each bite promises an explosion of delightful tastes.
Delight your taste buds with the Vegan Larb, a tantalizing combination of crispy vegan duck or chicken, dressed in a zesty and spicy lime dressing. Tossed with fragrant rice powder, onions, vibrant cilantro, and refreshing fresh mint, this dish is a true indulgence. The contrasting textures and zesty flavors make this dish a true delight.
Vegan Pad Thai:
No Thai cuisine experience is complete without Pad Thai. Zabb Thai Cuisine offers a vegan version of this classic dish, featuring thin rice noodles stir-fried in a tangy tamarind sauce with tofu, scallions, crushed peanuts, and fresh bean sprouts.